• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Onion Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 4 c Sliced onions
  • 1 tb Butter
  • 2 qt Homemade beef stock
  • 4 tb White wine
  • Cheese
  • Homemade French bread


Saute onions in butter til soft and golden. Add onions to beef stock and
simmer 1 hour. Season with white wine and salt and pepper to taste.

Bake cheese-topped slices of French bread in a 350 F degree oven til
browned. Place a slice in each soup bowl, add hot soup, and enjoy.

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