Side Pannel
Onion Soup
Ingredients List
- 4 c Sliced onions
- 1 tb Butter
- 2 qt Homemade beef stock
- 4 tb White wine
- Cheese
- Homemade French bread
Directions
Saute onions in butter til soft and golden. Add onions to beef stock and
simmer 1 hour. Season with white wine and salt and pepper to taste.
Bake cheese-topped slices of French bread in a 350 F degree oven til
browned. Place a slice in each soup bowl, add hot soup, and enjoy.
simmer 1 hour. Season with white wine and salt and pepper to taste.
Bake cheese-topped slices of French bread in a 350 F degree oven til
browned. Place a slice in each soup bowl, add hot soup, and enjoy.
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