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  • Serves: 1 Servings

Onion Soup with Cheese Toast

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 1/2 c Onions; sliced or chopped
  • 2 c Boiling water
  • 2 c Milk
  • lg Lump of butter
  • 1 c Cheese bread; grated
  • Salt and pepper
  • 4 sl Buttered toast


1. Cook the onions in salted water until tender, add the milk and simmer
together for about 10 mintues.

2) Add the butter and pepper.

3) Put a slice of the buttered toast in each flat bottomed soups dish, heap
grated cheese on the toast, and pour the soup broth over top.

NOTES : Not your traditional Onion Soup Au Gratin.. but it sounds good.

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