• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Onion Upside Down Cake (Vera Kowal)

  • Recipe Submitted by on

Category: Cakes, Vegetables, Vegetarian

 Ingredients List

  • 6 Mdm Spanish onions
  • 3 tb Butter
  • 2 c Flour
  • 4 ts Baking powder
  • 1 ts Salt
  • 1 ts Sugar
  • 1 Egg, beaten
  • 1 1/4 c Milk


Preheat oven to 350 degrees. Grease a baking dish.

Slice onions and saute in butter, keeping in slices, if possible, until
yellow and soft. Let cool.

Sift flour, baking powder, salt and sugar. Add egg and milk. Batter should
be a little thinner than biscuit dough.

Spread onion in dish, slice touching slice. Pour batter on top. Bake 25-30

Serve with barbequed beef or roast beef.

Serves 6

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?