Side Pannel
Oopsies &Cream Cheese
- Prep Time: 10-minutes
- Cooking Time: 25-minutes
- Serves: 6 servings
Oopsies &Cream Cheese
- Recipe Submitted by Herb on 10/28/2014
Category: Breakfast, Cheese, Eggs
Ingredients List
- 3 eggs
- 3.5 oz. cream cheese
- a pinch of salt
- .5 t. baking powder (can be excluded)
- .5 T. fiberhusk (can be excluded)
Directions
Ӣ Separate the eggs, egg whites in one bowl and egg yolks in another.
Ӣ Whip the egg whites together with the salt until very stiff. You should be able to turn the bowl over without the egg whites moving.
Ӣ Mix the egg yolks and the cream cheese well. Add fiber husk and baking powder if you want (will make the oopsie more like bread).
”¢ Very gently put the egg whites into the yolk mix ”“ try to keep the air in the egg whites.
Ӣ Put 6 large or 8 smaller oopsies on a baking tray.
”¢ Bake in the middle of the oven at 300° F for about 25 minutes ”“ until they turn golden.
Ӣ Whip the egg whites together with the salt until very stiff. You should be able to turn the bowl over without the egg whites moving.
Ӣ Mix the egg yolks and the cream cheese well. Add fiber husk and baking powder if you want (will make the oopsie more like bread).
”¢ Very gently put the egg whites into the yolk mix ”“ try to keep the air in the egg whites.
Ӣ Put 6 large or 8 smaller oopsies on a baking tray.
”¢ Bake in the middle of the oven at 300° F for about 25 minutes ”“ until they turn golden.
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