• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Opie's Carrot-Top Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Sugar
  • 1 1/2 c Oil
  • 4 Whole Eggs; beaten
  • 2 c Self-Rising Flour
  • 2 ts Cinnamon
  • 1 ts Vanilla
  • 3 c Carrots; grated
  • 1/2 c Nuts; chopped
  • 1/4 c Margarine; Soft
  • 1 pk Cream Cheese; 8 oz.
  • 1 lb Confectioner's Sugar
  • 1 ts Vanilla
  • Milk; if needed


Grease and flour 3 cake pans. In a large bowl combine the sugar, oil, eggs,
flour, cinnamon, 1 teaspoon of vanilla, carrots, and nuts in the order
given. Pour into the prepared pans. Bake in 300 degree oven for about 30

Cream together the remaining ingredients, adding milk if needed to make the
icing spreadable. Spread on cooled cake

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