• Prep Time:
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  • Serves: 4 Servings

Orange and Avocado Salad with Cumin Vinaigrette

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 2 md Oranges
  • 1 lg Ripe avocado
  • 1 Green onion -- incl
  • Top:sliced
  • Salt & pepper
  • 2 1/2 tb Olive oil
  • 1/2 tb Red wine vinegar
  • 1/2 tb Orange juice
  • 1/2 ts Sugar
  • 1/8 ts Ground cumin
  • 1 sm Clove garlic: pressed


Using a sharp knife, cut peel and all white membrane from oranges. Cut
oranges crosswise into 1/4" slices. Peel and pit avocados; cut lengthwise
into 1/2" wedges.

Arrange orange slices and avocado wedges on a platter. Pour cumin dressing
over them. Sprinkle with onions. Season with salt and pepper to taste, and

CUMIN DRESSING: Whisk together olive oil, red wine vinegar, orange juice,
sugar, ground cumin, and garlic. Cover and let stand for at least 1 hour to
let flavors blend. Stir to reblend before using.

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