• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Orange and Peanut Sweet Potatoes

  • Recipe Submitted by on

Category: Vegetables, Nuts, Fruit

 Ingredients List

  • 2 Med. Sweet Potatoes
  • 1/4 ts Finely Shredded Orange Peel
  • 2 tb Orange Juice
  • 1/2 c Orange Juice
  • 2 ts Cornstarch
  • 4 tb Honey Or Maple (flvrd) syrup
  • 2 tb Peanuts


Peel and slice sweet potatoes crosswise into 1/2-inch thick slices. Place
in a 1-quart casserole. Sprinkle lightly with salt. Sprinkle with 2 T
orange juice. Micro-cook, covered, on 100% power for 6 to 8 minutes or
till potatoes are tender. Let stand, covered, while preparing sauce. For
sauce, in a 2-cup measure stir together 1/2 c orange juice, cornstarch,
and finely shredded orange peel. Stir in honey or maple (maple-flavored)
syrup. Micro-cook, uncovered, on 100% power for 1 to 2 minutes or till
thickened and bubbly, stirring every 30 seconds. Stir together sauce and
potato slices. Sprinkle with roasted but unsalted peanuts.

True maple syrup is the best if you have it.

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