Side Pannel
Orange Angel Dessert
Orange Angel Dessert
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Citrus
Ingredients List
- 1 cn (11-oz) mandarin oranges
- 1 pk Orange gelatin powder
- 1 pt Orange sherbet
- 1 c Whipping cream; whipped
- 1 Loaf (small) angel food
- -cake, cubed
- 1/2 c Mandarin oranges; for
- -garnish
Directions
Drain liquid for mandarin 11 oz. can of oranges into large cup and add
water to make 1 cup liquid. Bring to a boil in Microwave. Add gelatin. Stir
to dissolve. Cool until just warm. Add orange sherbet. Mix to melt. Add
whipped cream. Pour 1/3 of mixture into 9x9" glass pan. Add cake cubes to
pan. Cover with mandarin oranges and rest of gelatin mixture. Chill.
Garnish with more orange segments to serve.
water to make 1 cup liquid. Bring to a boil in Microwave. Add gelatin. Stir
to dissolve. Cool until just warm. Add orange sherbet. Mix to melt. Add
whipped cream. Pour 1/3 of mixture into 9x9" glass pan. Add cake cubes to
pan. Cover with mandarin oranges and rest of gelatin mixture. Chill.
Garnish with more orange segments to serve.
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