• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Orange Baked Pears

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 6 Fresh pear
  • 2 tb Lemon juice
  • 2 tb Cornstarch
  • 1/4 c Sugar
  • 1 cn (6oz) frozen orange juice
  • -concentrate


Halve and core pears. Place, cut-side up, in baking dish. Sprinkle with
lemon juice. In small saucepan, mix together cornstarch and 1 juice can of
water. Heat to boiling, reduce heat and simmer, stirring constantly, until
thickened and clear. Pour over pears. Bake in 350F oven for 30 minutes or
until pears are tender, basting occasionally with sauce. Makes 6 servings.

Origin: The Great Canadian Cookbook, part one, British Columbia. Shared
by: Sharon Stevens.

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