Side Pannel
Orange Blueberry Cake (Modified)
Orange Blueberry Cake (Modified)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes, Desserts
Ingredients List
- ------------------------------------CAKE------------------------------------
- 3/4 c Egg beaters 99% egg
- -substitute
- 1/4 c Butter; softened
- 1/4 c Lighter Bake
- 1 c Orange juice; unsweetened
- 1/2 ts Orange extract
- 2 1/2 c White flour; unbleached
- 1 ts Baking soda
- 2 ts Baking powder
- 1 ts Cinnamon
- 3/4 ts Grated lemon rind
- 1/2 c Coconut flakes
- 1 c Blueberries; fresh
Directions
TOPPING
1/3 c Coconut flakes
Beat together egg beaters, butter, Lighter Bake, orange juice, and orange
extract. Add flour, baking soda, baking powder, cinnamon, and grated lemon
rind; beat well. Stir in I cup flaked coconut and blueberries. Spoon
mixture into an oiled and floured 9"' by 13 " baking pan. Spread batter
evenly in pan.
Sprinkle 1/3 cup flaked coconut over batter. Bake at 350 degrees for 20 to
25 minutes or until browned. Cool on a wire rack.
Serves 8 to 10.
1/3 c Coconut flakes
Beat together egg beaters, butter, Lighter Bake, orange juice, and orange
extract. Add flour, baking soda, baking powder, cinnamon, and grated lemon
rind; beat well. Stir in I cup flaked coconut and blueberries. Spoon
mixture into an oiled and floured 9"' by 13 " baking pan. Spread batter
evenly in pan.
Sprinkle 1/3 cup flaked coconut over batter. Bake at 350 degrees for 20 to
25 minutes or until browned. Cool on a wire rack.
Serves 8 to 10.
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