Side Pannel
Orange Chicken Recipe
- Prep Time: 10 Minutes
- Cooking Time: 10 Minutes
- Serves: 4 Serving
Orange Chicken Recipe
- Recipe Submitted by Rosemary on 11/22/2014
Category: Dinner Party, Healthy Recipes, Main Dish, Chicken
Ingredients List
- 1 tablespoon oil
- 1 pound boneless and skinless chicken breasts or thighs, cut into 1 inch pieces
- 1/3 cup orange juice
- 3 tablespoons honey
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 teaspoon chill sauce such as sambal oelek or sriracha
- 1 tablespoon orange zest, grated
- 1 clove garlic, grated
- 1 teaspoon ginger, grated
- 1 tablespoon water
- 1 tablespoon cornstarch
- 1/4 cup green onion, sliced (optional)
Directions
1. Heat the oil in a pan over medium-high heat, add the chicken and cook until cooked through, about 2-4 minutes per side.
2. Add the mixture of the orange juice, honey, soy sauce, rice vinegar, chill sauce, garlic, ginger and the mixture of the water and the corn starch, toss to coat and cook until the sauce thickens, about a minute.
3. Remove from heat and serve garnished with sliced green onions.
2. Add the mixture of the orange juice, honey, soy sauce, rice vinegar, chill sauce, garlic, ginger and the mixture of the water and the corn starch, toss to coat and cook until the sauce thickens, about a minute.
3. Remove from heat and serve garnished with sliced green onions.
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