• Prep Time:
  • Cooking Time:
  • Serves: 9 Servings

Orange Dessert Ring with Fruit

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 c Boiling water
  • 2 pk Orange-flavored gelatin(3oz)
  • 1 cn Pelled whole apricots(16oz)
  • Cold water
  • 2/3 c Sweet white wine
  • 1 c Seedless green grapes
  • 1 Banana


Pour boiling water on gelatin; stir until gelatin is dissolved. Measure
reserved apricot syrup; add enough cold water to measure 1 cup. Stir
syrup-water mixture and wine into gelatin. Pour into 4-cup ring mold.
Refrigerate until firm, at least 5 hours.
Mix apricot halves and grapes. Cover and refrigerate. Just before serving,
dice banana; stir into apricot halves and grapes. Unmold gelatin; fill
center and garnish side of ring with fruit.

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