Side Pannel
Orange Dessert Ring with Fruit
Orange Dessert Ring with Fruit
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 2 c Boiling water
- 2 pk Orange-flavored gelatin(3oz)
- 1 cn Pelled whole apricots(16oz)
- Cold water
- 2/3 c Sweet white wine
- 1 c Seedless green grapes
- 1 Banana
Directions
Pour boiling water on gelatin; stir until gelatin is dissolved. Measure
reserved apricot syrup; add enough cold water to measure 1 cup. Stir
syrup-water mixture and wine into gelatin. Pour into 4-cup ring mold.
Refrigerate until firm, at least 5 hours.
Mix apricot halves and grapes. Cover and refrigerate. Just before serving,
dice banana; stir into apricot halves and grapes. Unmold gelatin; fill
center and garnish side of ring with fruit.
reserved apricot syrup; add enough cold water to measure 1 cup. Stir
syrup-water mixture and wine into gelatin. Pour into 4-cup ring mold.
Refrigerate until firm, at least 5 hours.
Mix apricot halves and grapes. Cover and refrigerate. Just before serving,
dice banana; stir into apricot halves and grapes. Unmold gelatin; fill
center and garnish side of ring with fruit.
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