• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Orange Glazed Pork

  • Recipe Submitted by on

Category: Pork

 Ingredients List

  • -----------------------------------GLAZE-----------------------------------
  • 1/4 c Reduced sodium chicken broth
  • 1/4 c Orange marmalade
  • 2 tb Sherry
  • 2 tb Olive oil
  • 1 ts Soy sauce
  • 1/2 ts Dried marjoram leaves
  • 1/2 ts Fresh lemon juice
  • 1 lb Pork shoulder roast

 Directions

In 1 1/2 quart saucepan, combine glaze ingredients. Heat over low heat
until marmalade is just melted. Reserve 1/2 cup glaze. Place pork in zipper
lock bag. Add remaining glaze; seal and chill 2 hours, turning bag over
once. Prepare grill for medium direct heat. Spray cooking grid with
nonstick cooking spray. Drain and discard glaze from pork. Place meat on
grid, grill covered 6 minutes per side. Brush with reserved glaze; grill 3
more minutes per side or until pork reaches an internal temperature of 160ø
F.

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