Side Pannel
Orange Jubilee
Ingredients List
- 1 cn (12-oz) frozen orange juice
- 1 1/2 c Milk
- 1 1/2 c Water
- 1/4 -(up to)
- 1/2 c Sugar; to taste
- 1 1/2 ts Vanilla extract
- 15 -(up to)
- 20 Ice cubes
- Orange slices and mint
- -leaves for garnish
Directions
Place all ingredients in blender excspt ice cubes for 15 to 20 seconds.
Slowly add ice cubes, a few at a time, until slushy. Refrigerate until
ready to serve. Good for morning meetings or before a brunch. Yield: 6 to 8
servings.
MARYLEE ROBINSON (MRS. DAN)
Slowly add ice cubes, a few at a time, until slushy. Refrigerate until
ready to serve. Good for morning meetings or before a brunch. Yield: 6 to 8
servings.
MARYLEE ROBINSON (MRS. DAN)
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