Side Pannel
Orange Marmalade Pears
Orange Marmalade Pears
- Recipe Submitted by ADMIN on 09/26/2007
Category: Microwave, Fruit, Desserts
Ingredients List
- 2 tb + 2 tsp pineapple-orange
- . juice concentrate; thawed
- 2 tb Orange marmalade; all fruit
- 1 tb Brown sugar; packed
- 1 tb Orange peel; grated
- 2 sm Pears; halved & cored
- 1/2 c Yogurt; plain, low fat
Directions
1. In 8" round baking pan, combine juice, marmalade, 1 tablespoon water,
the sugar and orange peel. Place pears, cut sides down, in pan (small ends
toward center). With vented cover, microwave on High 6- 7 minutes, spooning
liquid over pears once.
2. With slotted spatula, remove pears to serving plate. Refrigerate until
well chilled. Cool cooking liquid. Add yogurt to cooled liquid, stirring to
combine; refrigerate until ready to serve. Top each pear half with 2
tablespoons yogurt mixture.
the sugar and orange peel. Place pears, cut sides down, in pan (small ends
toward center). With vented cover, microwave on High 6- 7 minutes, spooning
liquid over pears once.
2. With slotted spatula, remove pears to serving plate. Refrigerate until
well chilled. Cool cooking liquid. Add yogurt to cooled liquid, stirring to
combine; refrigerate until ready to serve. Top each pear half with 2
tablespoons yogurt mixture.
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