• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Orange-Pineapple Appetizer Meatballs

  • Recipe Submitted by on

Category: Beef, Appetizers

 Ingredients List

  • ---------------------------------MEATBALLS---------------------------------
  • 1 lb Extra-lean ground beef
  • 1/4 c Quick-cooking rolled oats
  • 1/4 c Green onions, chopped fine
  • 1/2 ts Salt, if desired
  • 1/4 ts Allspice
  • 1/4 ts Pepper
  • 1/4 c Fat-free egg product, thaw

 Directions

SAUCE
8 oz Pineapple tidbits in
-unsweetened juice, drained
1/2 c Reduced-sugar orange
-marmalade
1 tb Finely chopped green onions
1/8 ts Allspice

Prep Time: 30 minutes

In medium bowl, combine all meatball ingredients; mix well. Shape into
about 36 (1-inch) balls.

Spray large nonstick skillet with nonstick cooking spray. Heat over
medium-high heat until hot. Add meatballs; cook 8 to 10 minutes or until
meatballs are browned and centers are no longer pink, turning frequently.

Stir in all sauce ingredients. Cook over medium heat for 3 to 4 minutes or
until thoroughly heated, stirring once.

12 servings

TIP: To make ahead, prepare meatballs in sauce as directed above. Place
in covered container; refrigerate. To reheat, place in microwave-safe
bowl;
microwave on HIGH until thoroughly heated, stirring occasionally.

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