• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Orange Tea Biscuits

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Flour
  • 1/2 ts Salt
  • 2 tb Sugar
  • 4 ts Baking powder
  • 3 tb Shortening
  • Grated rind of 1 orange
  • 3/4 c Milk
  • Orange juice


Preheat oven to 425 degrees. Mix dry ingredients; cut in shortening. Add
grated orange rind. Add milk to dry ingredients. Mix completely.

Turn dough onto floured board. Pat to 1/2 inch thickness. Cut with small
cutter. Put into greased baking pan. Before putting into oven, dip bottom
of beverage glass into orange juice; press down intotop of each biscuit.
Bake and serve at once. Makes 2 1/2-3 dozen.

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