• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Oranged Cranberry Sauce

  • Recipe Submitted by on

Category: Sauces, Holiday, Fruit

 Ingredients List

  • 2 Packs fresh Cranberries 1
  • -pint Orange Juice
  • Grated rind of 1 Orange
  • -2 + cups Brown sugar
  • 3 Pieces Cinnamon stick or
  • -Water to cover cranberries
  • 1 tb Ground

 Directions

Throw everything into a pot, and boil for approx. 1
hour, or until it has thickened. Taste for sweetness,
and adjust the sugar as you need to. You cannot
overcook, so make sure you have a nice, thick
consistency. Let it cool, and bottle the excess. It
keeps indefinitely in the refrigerator.

Please enjoy.

Christine <Miami>


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