• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Oregano Tomatoes

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 4 lg Tomatoes
  • 2 oz Butter
  • 1 tb Fresh oregano -- chopped
  • OR 1 1/2 tsp dried oregano
  • 1 Clove garlic -- crushed
  • Black pepper
  • pn Salt
  • 2 tb Parmesan cheese -- grated


Cut the tomatoes in half horizontally and place in a shallow flameproof
dish.. Beat the butter with the oregano, garlic, pepper, salt and Parmesan
in a bowl. Spread the mixture over the cut side of each tomato. Broil the
tomatoes under medium heat for about 5 minutes until the topping is just
turning golden.

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