• Prep Time: 15 minutes
  • Cooking Time:
  • Serves:

Oreo Cookie Butter

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 box of Oreo Cookies (about 36 cookies)
  • ΒΌ cup coconut oil*, at room temperature

 Directions

1. Combine the oreos and coconut oil in a food processor. Turn it on and let it run for at least 5 minutes. Scrape down the sides, and let it run again for at least 3 minutes, longer if you have the patience.

2. The food processor will heat up the coconut oil, making it very fluid: as your finished Oreo Cookie Butter cools, it will solidify more to the consistency of peanut butter. Store at room temperature.

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