• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Oreo Cookie Cake

  • Recipe Submitted by on

Category: Pies, Desserts, Cakes

 Ingredients List

  • 15 oz Oreo Cookies (Bag)
  • 1/4 lb Margerine or Butter, melted
  • 8 oz Cream Cheese, softened
  • 1 c Powdered Sugar
  • 12 oz Cool Whip
  • 6 oz Instant Chocolate Pudding
  • 2 1/2 c Milk


Crush all of the cookies. (A food processor is good but I prefer the
finger method).

Set 1/4 c of crumbs aside. Mix the rest of the crumbs with melted

Press into the bottom of a 9 x 13 pan.

Blend cream cheese and powdered sugar with a mixer until smooth. Fold in
1/2 c Cool Whip. Spread over crust.

Refrigerate for 30 minutes.

Mix pudding and milk together until smooth.

Pour over crust.

Refrigerate for 1 hour.

Spread remainder of Cool Whip on top of pudding.

Sprinkle with reserved cookie crumbs.

Chill about 1 hour and enjoy!

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