• Prep Time:
  • Cooking Time:
  • Serves: 50 Servings


  • Recipe Submitted by on

Category: Cookies, Desserts

 Ingredients List

  • ---------------------------LYNN PODWILS VSGN34A---------------------------
  • 18 oz Devil's Food Cake mix
  • 2 Eggs
  • 2 tb Water
  • 2 tb Cooking oil
  • 1/2 c Cocoa


1 pk Knox unflavored gelatin
1/4 c Water; cold
1 c Crisco
1 lb Plus 1 c confectioners';
1 ts Vanilla
Nestles Quik powder

OREOS-Combine oreoingredients through cocoa and blend well until you can
shape dough into ball. Let stand 20 minutes. Form dough into 1/2" balls, 2"
apart on greased cookie sheet. Flatten each with smooth bottom of a
drinking glass greased once and dipped into Nestles Quik powder with each
cookie. Bake at 400~ for 8 minutes. Remove cookies at once and immediately
flatten with back of spatula. Let cool 20 minutes. Oreo Cookie Filling.
Soften gelatin in cold water; place in heatproof cup in pan of hot water
and allow to completely dissolve. Meanwhile, beat Crisco until light and
fluffy, adding sugar and vanilla. Beat well; about ten minutes. Cool
gelatin and beat into filling. The gelatin is used only to keep filling in
place when spread between cookies. Use about 1 tb of filling.

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