• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Oriental Honeyed Pork

  • Recipe Submitted by on

Category: Pork, Chinese

 Ingredients List

  • 2 tb Flour
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 1/4 ts Garlic powder
  • 3/4 lb Pork butt, cubed
  • 1 tb Oil
  • 14 oz Can pineapple chunks
  • 1 Green pepper, sliced
  • 1/2 c Mushrooms, sliced
  • 2 Tomatoes, quartered
  • 1 c Chicken stock
  • 2 tb Honey
  • 1 ts Soy sauce
  • 2 ts Cornstarch


Combine flour and spices. Coat pork. In a large frying pan, saute pork in
oil until no longer pink, 4-5 minutes. Drain pineapple, saving juice. Add
pineapple, green pepper, mushrooms and tomatoes to pork. Stir in chicken
broth, honey and soy sauce. Mix cornstarch with 1/4 cup pineapple juice;
add, stirring constantly. Serve with rice. Serves 4-6.

Origin: Homestyles, Canadian Classics Shared by: Sharon Stevens

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