• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Oriental-Style Meatloaf

  • Recipe Submitted by on

Category: Main Dish, Beef

 Ingredients List

  • 1 tb Vegetable oil
  • 3/4 c Chopped scallions w/greens
  • 1 ts Chopped garlic
  • 1/2 c Water chestnuts,
  • -drained/chopped
  • 3/4 lb Ground beef
  • 3/4 lb Ground turkey
  • 1 ts Grated fresh ginger
  • 1/4 c Fresh coriander leaves
  • -(cilantro), chopped
  • 1/2 c Fine bread crumbs
  • 3 tb Soy sauce
  • 1 Egg, beaten
  • 1/4 c Dry sherry
  • White pepper, to taste
  • Your favorite barbecue sauce

 Directions

* Preheat oven to 425 degrees F. * Heat the oil in a non-stick skillet, add
the scallions, garlic, and water chestnuts. Cook briefly until wilted. Set
aside. * Place the beef and turkey in a mixing bowl. Add the scallion
mixture and remaining ingredients, except barbecue sauce. Blend well with
your hands, taking care not to overmix. * Divide the meatloaf mixture into
four equal portions and place in four individual 1 1/2 C. souffle dishes.
Smooth the tops. * Set the souffle dishes in a large pan with an inch of
water and bring to a boil on top of the stove. * Place the pan with the
souffle dishes in the oven and bake for 30 minutes. * Let the loaves cool
about 5 minutes before unmolding. Spoon barbecue sauce over and around each
loaf.

Makes 4 servings. BARBECUE SAUCE

Ingredients: * 3 Tbs. olive oil * 1 C. ketchup * 2 Tbs. lemon juice * 1
Tbs. chopped garlic * 2 Tbs. honey * 2 tsp. ginger * 2 tsp. soy sauce * 3
thin, seeded lemon slices * 1 Tbs. Dijon mustard

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