• Prep Time:
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  • Serves: 24 Servings

Otak Otak (Fish Mousse Grilled on a Banana Leaf)

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • Rempah (see below)
  • 1 1/2 lb White fish filets
  • 2 ts Salt
  • 1 tb Sugar
  • 1/2 ts White pepper
  • 1 lg Egg, lightly beaten
  • 4 Fresh or frozen Kaffir lime
  • -leaves (daun limau perut) *
  • 24 6-inch squares of fresh or
  • -frozen banana leaf or
  • -aluminum foil
  • 24 md Shrimp (about 1/2 pound),
  • -peeled and deveined

 Directions


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