• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Oven Baked Banana French Toast

  • Recipe Submitted by on

Category: Brunch

 Ingredients List

  • 3 Eggs
  • 4 Egg whites
  • 1 1/2 c Milk
  • 1 ts Vanilla extract
  • 1/2 ts Salt
  • 1/4 c Brown sugar; packed
  • 1/2 ts Cinnamon
  • 1 Egg bread; unsliced
  • 2 Bananas (medium); sliced
  • 1 c Walnuts or pecans; chopped


In large bowl, whisk together eggs, egg whites, milk, vanilla and salt.

In small bowl, combine sugar and cinnamon.

Slice bread into slices 1 inch thick. Cut a deep pocket in each slice.

Inside each pocket, place bananas in a single layer. Sprinkle brown sugar
mixture over bananas.

Place in greased 13 x 9 inch baking dish. Pour in egg mixture. Let stand 5
minutes. Turn each slice over. Cover with plastic wrap and refrigerate at
least 1 hour or overnight.

Remove plastic wrap; sprinkle with nuts. Bake, uncovered, in preheated 350F
oven 30 minutes or until golden.

Contributor: The Best of Food, Marion Kanes Favourite Recipes, Toron

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