Side Pannel
Oven Baked Corn Bread
Ingredients List
- 1/4 c Butter
- 1 c Cornmeal
- 1 c Flour
- 1/4 c Sugar
- 1 tb Baking powder
- 1/2 ts Salt (optional)
- 1 c Milk
- 1 Egg, beaten lightly
Directions
Grease 8 or 9" square baking pan or 12 muffin pan. Melt butter.
Combine cornmeal, flour, sugar, baking powder & salt in bowl. Stir
together butter, milk & egg in smaller bowl & stir into dry
ingredients until just moistened. Pour batter into pan or spoon into
muffin cups. Bake bread in oven at 400 until golden, & wooden pick
inserted in center comes out clean, 20 to 25 minutes. Serve warm.
Bake muffins until golden, 15 to 20 minutes.
Combine cornmeal, flour, sugar, baking powder & salt in bowl. Stir
together butter, milk & egg in smaller bowl & stir into dry
ingredients until just moistened. Pour batter into pan or spoon into
muffin cups. Bake bread in oven at 400 until golden, & wooden pick
inserted in center comes out clean, 20 to 25 minutes. Serve warm.
Bake muffins until golden, 15 to 20 minutes.
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