Side Pannel
Oven Cheese and Spinach Fondue
Oven Cheese and Spinach Fondue
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 10 sl White bread
- 6 Egg
- 3 c Milk
- 1 ts Dry mustard
- 1 ts Salt
- 2 c American cheese;shredded 8oz
- 3 tb Onion
- 1 pk Spinach; frozen, drained
Directions
Heat ove to 325F. Remove crusts from bread and cut into cubes. Beat eggs,
milk and seasons. Stir in bread cubes, cheese, onion and spinach. Pour
into lightly greased baking dish. Bake uncovered for 1 hour or until center
is set. Serve immediately. Happy Charring
~ EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)
BBS: High Country East
KELLIE
: Refer#: NONE To: ALL Recvd: NO Subj: reicpe Conf: (52) Cooking
milk and seasons. Stir in bread cubes, cheese, onion and spinach. Pour
into lightly greased baking dish. Bake uncovered for 1 hour or until center
is set. Serve immediately. Happy Charring
~ EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)
BBS: High Country East
KELLIE
: Refer#: NONE To: ALL Recvd: NO Subj: reicpe Conf: (52) Cooking
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