Side Pannel
Oven French Fries
Ingredients List
- 6 Potatoes
- 2 tb Oil
- 1 tb Parsley; chopped parsley
Directions
Preheat oven to 350F. Peel potatoes and slice for French fries. Lay out on
paper towel, pat dry. Potatoes should be as dry as possible. Put potatoes
in a large bowl and drizzle with oil, tossing to coat evenly. Lay in a
single layer on a large baking sheet; sprinkle parsley over all. Bake 25
min, then flip over only once. Return to oven and increase temperature to
450F. Cook 3 to 5 min longer until potatoes are tender and start to brown.
Cal: 239, Fat: 7 g.
paper towel, pat dry. Potatoes should be as dry as possible. Put potatoes
in a large bowl and drizzle with oil, tossing to coat evenly. Lay in a
single layer on a large baking sheet; sprinkle parsley over all. Bake 25
min, then flip over only once. Return to oven and increase temperature to
450F. Cook 3 to 5 min longer until potatoes are tender and start to brown.
Cal: 239, Fat: 7 g.
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