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  • Serves: 8 Servings

Oven Swiss Steak

  • Recipe Submitted by on

Category: Main Dish, Beef

 Ingredients List

  • 8 sl Bacon
  • 2 lb Round steak, 3/4" thick
  • 2 c Sliced fresh mushrooms
  • 1 cn (14 1/2 ounce) diced
  • -tomatoes, undrained
  • 1/2 c Chopped onions
  • 1 ts Dried tarragon (up to 2)
  • 2 tb Cornstarch
  • 2 tb Water
  • 1 c Whipping cream

 Directions



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