• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Overnight Coffee Cake

  • Recipe Submitted by on

Category: Breakfast, Desserts, Breads

 Ingredients List

  • 1 pk Frozen Dough Pieces
  • 1 1/2 c Brown Sugar
  • 1 1/2 ts Cinnamon
  • 1 pk Carmel/Butterscotch Pudding*
  • Stick Margarine


* Small package of pudding mix, NOT instant Sprinkle the cinnamon, brown
sugar and dry pudding on top. Last of all cut the margarine into slices and
cover the top. Let sit overnight and the next morning place in a 350
degree preheated oven for 30 minutes. After 15 minutes cover the top with
foil. Turn out upside down on a plate. Each piece of dough will pull out

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?