• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Oyster Spaghetti

  • Recipe Submitted by on

Category: Main Dish, Pasta

 Ingredients List

  • 3 D z Fresh
  • -Oysters; drained
  • 5 C loves
  • -Garlic; minced
  • 1 C n Cream
  • -Of Mushroom Soup
  • Salt And Pepper To Taste
  • 1 T bsp Olive
  • -Oil
  • 1 T bsp
  • -Buttter
  • 1 1/2 T sp Fresh
  • -Parsley; chopped
  • 1 C n
  • -Evaporated Milk (Small Can)
  • 2 t bsp Dry
  • -White Wine; divided

 Directions

Simmer olive oil, butter, parsley and garlic together. Mix soup, milk and
1 tbs. wine together. If mixture is too thin, add a little flour. Combine
all ingredients and cook about 15 minutes. Add remainder of white wine,
salt and pepper while cooking. Serve over cooked thin spaghetti.

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