• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Oyster Stew #1

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 c Thin cream or white sauce
  • 3 Potatoes; diced
  • 3 Ribs celery; chopped
  • 1 Onion; chopped
  • 1 pt Oysters


Boil potatoes, celery and onion in small amount of water. When tender,
drain and add to cream sauce. Boil oysters in small amount of water until
they curl. Drain and add to cream sauce. Simmer a few minutes. Milk may be
added if soup is too thick.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?