Side Pannel
Oyster Stew #6
Ingredients List
- 1 pt Oysters
- 4 tb Butter or margarine
- 4 c Milk
- 1 1/2 ts Salt
- 1/8 ts Pepper
- Paprika
Directions
Carefully clean fresh oysters, or drain canned oysters. Melt butter or
margarine; add drained oysters and cook for 3 minutes, or until edges curl.
Add milk, salt, and pepper, and bring almost to boiling point. Serve hot.
Garnish with paprika. Yield: 6 servings.
margarine; add drained oysters and cook for 3 minutes, or until edges curl.
Add milk, salt, and pepper, and bring almost to boiling point. Serve hot.
Garnish with paprika. Yield: 6 servings.
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