• Prep Time:
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  • Serves: 4 Servings

Oysters and Wild Rice Casserole

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 pk Wild rice
  • 1/2 c Margarine
  • 1 cn Cream of chicken soup
  • 1 ts Curry powder
  • 1 ts Onion powder
  • 1/2 pt Whipping cream
  • 1 pt Oysters; well drained
  • Salt & pepper
  • 1 c Parmesan cheese


Cook rice according to the package directions. Make a sauce of the soup,
cream, onion powder, curry powder, salt & pepper & 1/2 cup of cheese.
Butter a 9x13-inch casserole. Put a layer of rice, a layer of oysters, and
a layer of sauce. Top with remaining cheese & bake at 350 for 30 minutes or
until bubbly.



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