• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Oysters Diablo

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 3 Dozen oysters with shells
  • 1 tb Butter
  • 3 Shallots; finely chopped
  • 2 tb Flour
  • 1/8 ts Nutmeg
  • Few grains cayenne pepper
  • 1/2 ts Salt
  • 1/2 ts Prepared mustard
  • 1 tb Worcestershire sauce
  • 1 cn (small) chopped mushrooms
  • 1/2 ts Chopped parsley
  • 1 Egg yolk
  • Buttered cracker crumbs


Wash and chop oysters. Cook shallots in butter; add flour and brown. Add
remaining seasonings, oysters and mushrooms; cook a few minutes. Remove
from fire and add egg yolk. Put mixture in deep halves of oyster shells,
cover with crumbs and bake 15 minutes.




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