• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Oysters Remique

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1/2 c Chili sauce
  • 1/2 c Hot horseradish
  • 1 c Grated old cheddar
  • 1 c Grated mozzarella
  • 1 c Grated brick cheese
  • 36 Oysters
  • 2 c Fine dry bread crumbs

 Directions

Preheat oven to 450. Combine sauce & horseradish. Combine cheeses.
Shuck oysters; drain. Discard flat upper shell & detach flesh. Over
each oyster in shell, spoon 1 tsp. sauce & sprinkle with cheeses. Top
with crumbs & bake until cheese has browned.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?