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  • Serves: 1 Servings

Pain Au Chocolate

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • Challah recipe
  • 12 oz Chocolate chips


In an attempt to make something that tasted at least vaguely like Pain au
Chocolate (for the non-speakers of French out there, that's French for
"Bread with Chocolate", not "Painful Chocolate"; it's very yummy stuff), i
made the recipe for challah in the Donna German breadmaker book (volume 1)
and, at the add-raisins-now beep i added a 12 ounce bag of chocolate chips.

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