• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pam's Heaven N' Hell Chili

  • Recipe Submitted by on

Category: Chili, United States

 Ingredients List

  • ----------------------------PAM COOMBES RNCM95A----------------------------
  • 1 lb Hot turkey Sausage, cut in
  • Bite size pieces
  • 1 cn Pinto beans, undrained
  • 1 md Onion, chopped
  • 1 md Green pepper, chopped
  • 3 cl Garlic, minced
  • 1 pk Mickey Gilley's Chili
  • Seasoning mix
  • 2 tb Chili Sauce
  • 2 tb Catalina Dressing(lo-cal)
  • 1 tb Cinnamon
  • 1 tb Sugar
  • 2 tb Red wine
  • 2 tb Cornstarch mixed with 2 T
  • Water

 Directions

Saute sausage, onion, green pepper and garlic in large pot. Add remaining
ingredients except red wine and cornstarch-water mixture. Bring to a boil
and simmer about 1/2 hour. Add red wine; Add cornstarch-water mixture to
desired thickness. Simmer and serve. This is very hot and spicy.
03/23 09:01 am Have a Great Day! Pam
FOOD AND WINE CLUB TOPIC: BUSY COOK TIME: 03/24 1:46 PM

TO: CHUCK OZBURN (HBWK07A) FROM: JUDI PHELPS (BNVX05A) SUBJECT: BEAN
FEASTS


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