Side Pannel
Pancake and Waffle Mix
Ingredients List
- 1 c Rye flour
- 1 c Whole-wheat flour
- 2 c All-purpose flour
- 1/2 c Yellow cornmeal
- 1/3 c Sugar
- 2 tb Baking posder
- 2 1/2 ts Salt
- 1/2 ts Baking powder
Directions
Sift the flours, corn meal, sugar, baking powder, salt and soda into a
bowl, using a wide-meshed sieve. With lge. whisk, mix them very thoroughly
for at least 30 seconds.
Measure mix into 3 plastic bags or other containers, putting 1 3/4 cups
into each. If any mix is left, divide equally. Close containers and store
at room temperature.
bowl, using a wide-meshed sieve. With lge. whisk, mix them very thoroughly
for at least 30 seconds.
Measure mix into 3 plastic bags or other containers, putting 1 3/4 cups
into each. If any mix is left, divide equally. Close containers and store
at room temperature.
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