• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Paradise Peach Pie

  • Recipe Submitted by on

Category: Desserts, Fruit, Pies

 Ingredients List

  • 1/2 c Pecans
  • 5 Peaches
  • 1/2 c Chopped dried pineapple
  • 3/4 c Chopped fresh pineapple
  • 1/2 ts Apple pie spice
  • 1/2 ts Cinnamon
  • 2/3 c Pitted soft dates
  • 1/2 c Fresh berries to garnish
  • 1 Pie crust, see recipe


In a small bowl, cover pecans with water & soak for 8 to 12 hours. Drain &
rinse & set aside. Peel & halve the peaches, reserving the skin. Remove the
pit & thinly slice the flesh. Set aside. In a food processor, blend peach
skin with the pecans & both pineapples, spices & dates. In the pie shell,
layer half the the peach slices in a fanned spiral. Evenly spread half the
pineapple mixture over the peaches. Repeat the process. Garnish with fresh
berries of your choice. Serve immediately or refrigerate & serve chilled.

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