• Prep Time:
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  • Serves: 8 Servings

Paradise Salad

  • Recipe Submitted by on

Category: Salads, Desserts

 Ingredients List

  • 1 pk Lemon jello
  • 1 c Cottage cheese
  • 1 c Hot water
  • 2 c Crushed pineapple
  • -drained
  • 1 c Sour cream

 Directions

Dissolve jello in hot water. Chill until syrupy. Beat in sour cream with a
rotary beater until smooth. Fold in cottage cheese and 1 cup of the
pineapple. Pour into a 1-qt mold. Chill. When firm, unmold on salad greens.
Garnish with rings of orange slices or the remaining crushed pineapple.
From The Cookie Lady's Files

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