• Prep Time:
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  • Serves: 4 Servings

Parboiled Noodles with Simmered Chicken

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 3 Or
  • 4 Dried black mushrooms
  • 1/2 lb Noodles
  • 1 Chicken breast
  • 1/2 c Bamboo shoots
  • 1 c Stock
  • 1 Or
  • 2 Scallions
  • 1/4 ts Salt
  • 1 ds Pepper
  • 3 dr Sesame oil; more or less


1. Soak dried mushrooms.

2. Parboil noodles as in "Parboiled Noodles #1/#2" and keep warm.

3. Bone and skin chicken breast. Slice chicken thin; also bamboo shoots and
soaked mushrooms.

4. Place chicken and vegetables in a pan; add stock and bring to a boil.
Then simmer, covered, 3 minutes. Meanwhile cut scallions in 1-inch
sections; transfer noodles to a serving dish.

5. Season chicken mixture with salt and pepper; then pour over noodles.
Sprinkle with sesame oil, garnish with scallions, and serve.

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