Side Pannel
Parboiled White Coleslaw (Gebruehter Weisskrautsalat)
Parboiled White Coleslaw (Gebruehter Weisskrautsalat)
- Recipe Submitted by ADMIN on 09/26/2007
Category: German
Ingredients List
- 1 2-lb cabbage head
- White pepper
- 3 -4 Tbsp mild vinegar
- 1 sm Pinch of sugar
- 7 Strips
- Medium-lean bacon -- cut
- Into small squares
- Salt and freshly ground
Directions
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
