Side Pannel
Parmesan Spinach Balls
Parmesan Spinach Balls
- Recipe Submitted by Parfait on 10/13/2014
Category: Cheese, Peppers
Ingredients List
- 2 (10 oz.) packages frozen spinach, thawed & well-drained
- 2 small onions, very finely chopped (I use a food processor)
- 2¼ c. stuffing with herbs (I use Pepperidge Farm)
- 6 eggs, beaten
- ½ c. melted butter
- ½ c. Parmesan cheese
- 2 tsp. garlic salt
- 1 tsp. black pepper
Directions
1. Mix all ingredients until well combined. Form into about 1”³ balls; place on a baking sheet sprayed with cooking spray.
2. Bake at 350 for 20 minutes. Makes approximately 60 balls.
2. Bake at 350 for 20 minutes. Makes approximately 60 balls.
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