• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Parmesan Vegetables over Bow Ties

  • Recipe Submitted by on

Category: Pasta, Vegetables

 Ingredients List

  • 1/2 pk (16 oz.) farfalle (bow tie)
  • -pasta
  • 1 tb Vegetable oil
  • 1 sm Onion, chopped (1/4 cup)
  • 1 Clove garlic, finely chopped
  • 1 md Zucchini or yellow summer
  • -squash, sliced (2 cups)
  • 1 cn (14 1/2 oz.) Italian-style
  • -stewed tomatoes, undrained
  • 2 tb Chopped fresh or 1 tsp.dried
  • -basil leaves
  • 1/3 c Plus 2 tb finely shredded
  • -Parmesan cheese


Cook and drain pasta as directed on package.

While pasta is cooking, heat oil in 12 inch skillet over high heat. Add
onion and garlic; stir-fry 1 minute. Add zucchini; stir-fry 1 minute.

Stir in tomatoes and basil. Heat to boiling; reduce heat to medium. Cook
about 2 minutes, stirring occasionally, until vegetables are crisp-tender.

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