Side Pannel
Party Nibbles: Smoked Salmon
Party Nibbles: Smoked Salmon
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 1/2 lb Smoked salmon
- 1/2 c Light cream cheese
- 2 tb Light mayonnaise
- 1 tb Lemon juice
- 1/4 c Green onions, chopped
- 1 tb Fresh dill, chopped
- 1/4 ts Pepper
Directions
In food processor, pure salmon, cream cheese, mayonnaise and lemon juice
until smooth. Mix in onions, dill and pepper.
[Can be covered and refrigerated for up to 2 days.]
Smoked trout may be substituted for the salmon. Serve with pumpernickel
bread or crackers, or on cucumber slices. Garnish with fresh dill or green
onions.
[-=PAM=-]
until smooth. Mix in onions, dill and pepper.
[Can be covered and refrigerated for up to 2 days.]
Smoked trout may be substituted for the salmon. Serve with pumpernickel
bread or crackers, or on cucumber slices. Garnish with fresh dill or green
onions.
[-=PAM=-]
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