• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Passover Pie Crust #2

  • Recipe Submitted by on

Category: Pies, Desserts

 Ingredients List

  • ------------------------------BERRY; (CWBJ78A------------------------------
  • 1 1/3 c Stale macaroons; crumbled
  • 1/2 c Butter; margarine; cut in 8
  • 1/4 c Sugar
  • 1/4 ts Cinnamon

 Directions

Preheat oven to 375 degrees F. Insert metal blade. Place macaroons in work
bowl and process until fine crumbs form; about 15 to 20 seconds; add
remaining ingredients and process until well blended.

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