• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pasta and Peas

  • Recipe Submitted by on

Category: Beans, Pasta, Italian

 Ingredients List

  • 1 Garlic clove
  • 16 oz Crushed tomatoes
  • 32 oz Sweet peas
  • 1/2 ts Oregano
  • 1/4 Onion, diced
  • 1 tb Olive oil
  • 1 lb Elbow pasta

 Directions

Saute garlic and onion in oil. Add tomatoes and oregano, cook 15-20
minutes. Boil pasta al dente, drain; add peas. Pour sauce over pasta and
let stand for 5 minutes. (You can also substitute cannellini beans or
lentils.)

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