• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pasta and Potatoes

  • Recipe Submitted by on

Category: Potatoes, Pasta, Low Fat, Main Dish

 Ingredients List

  • 3/4 lb Elbow Macaroni
  • 1 lg Russet Potatoes; Don't Peel,
  • -Cut In Cubes
  • Salt And Pepper; To Taste
  • 1/4 c Nonfat Mayonnaise; As
  • -Desired
  • 1/4 c Toasted Sesame Seeds


Cook the pasta to your taste. Drain and rinse with cold water.

Cook the potatoes so that they can just be pierced and don't fall apart on
you. Drain and rinse with cold water.

Toss both potatoes and pasta in bowl large enough to do this. Add salt and
pepper to your taste and the nonfat mayonnaise. Mix well. Add the toasted
sesame seeds and toss to mix.

Would serve 4 - 6 depending on how you served it.... as a main dish or side

This is very good and quite filling.

NOTES : Cal 397.6 Total Fat 5.9g Sat Fat 0.8g Carb 72.8g Fib 4g Pro 12/9g
Sod 201mg CFF 13.4%

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?